
Fresh, hand crafted beer and premium, made from scratch food... all served up in a
friendly and fun atmosphere -
that's what the Gordon Biersch experience is all about.
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Gordon Biersch Brewery Restaurant
STARTERS
Quick Fried Calamari with Spicy Marinara and Wasabi Aioli 9.50
Housemade Chips Fresh, housemade Chips topped with Bleu Cheese Crumbles, Scallions, and Smoked Bacon 7.95
Gordon Biersch Garlic Fries 5.95
Shrimp and Chicken Potstickers* with
Asian Barbecue Sauce and Hot Mustard 9.50
Crispy Artichoke Hearts Topped with Parmesan, served with Lemon Aioli 9.25
Blackened Ahi Tuna** Served rare with Cajun Remoulade 11.75
Crab and Artichoke Dip in a Sourdough Bread Bowl 9.95
Lump Crab Cake with Asian Slaw and Cajun Remoulade 10.95
Glazed Chicken Wings* with Sweet Chili and Ginger 8.95
Chef’s Sampler* A trio of chicken favorites including Southwest Egg Rolls,
Shrimp and Chicken Potstickers and Glazed Chicken Wings 14.95
Skewer Combo A trio of Skewers featuring breaded Shrimp, marinated Portabellas,
and breaded Chicken Tenders served over Rice Cakes and Asian Slaw 14.95
Fresh Soup prepared daily
Cup 3.50 Bowl 5.50
Tapas* Roasted Garlic, Bruschetta, Olive Relish and Hummus with Herb Flatbread 8.50
Southwest Egg Rolls Pulled Chicken, Black Beans, Corn, Roasted Red Peppers and
Pepper Jack Cheese. Served with a Roasted
Jalapeño Ranch Dipping Sauce 8.75
SALADS
Wedge Salad Crumbled Bleu Cheese and Bacon, dressed with Bleu Cheese or Märzen
Vinaigrette 5.95
House Salad* Mixed Greens topped with Tomato, Cucumber, Bacon, Pecans, Pepper
Jack and Cheddar Cheeses 4.95
Seafood Cobb Salad Shrimp & Lump Crab over a traditional Cobb Salad. Served with
your choice of Dressing 13.95
Classic Cobb Salad
Side 9.50 Entrée 12.95
Old Fashioned Chopped Salad*
Traditional Chopped Salad with Chicken,
Pepperoni and a variety of fresh Vegetables tossed in an Olive Lemon Vinaigrette
Side 8.75 Entrée 11.95
Southwest Fried Chicken Salad Fried Chicken Tenders topped with Cheddar and
Pepper Jack Cheeses topped with Tortilla Strips over fresh Greens tossed in Barbecue
Ranch Dressing 12.50
Chicken Caesar Salad with Parmesan
Croutons Side 8.50 Entrée 11.50
Salmon Caesar Salad with Parmesan
Croutons Side 9.50 Entrée 12.50
Gorgonzola Pear Salad* with Pecan
Crusted Chicken in Märzen Vinaigrette 12.50
Ahi Salad** Tuna, blackened and seared
rare, with Märzen Vinaigrette and Cajun Remoulade 14.25
Spinach Salad with Goat Cheese, Bacon,
Egg, Mushrooms, Red Onions tossed in Tangy
Vinaigrette 10.25 Add Grilled Chicken 2.00
Add Grilled Salmon 3.00
Hummus and Goat Cheese Salad*
over warm Herb Flatbread with Märzen
Vinaigrette 11.25 Add Grilled Chicken 2.00
Add Grilled Salmon 3.00
Grilled Chicken Cashew Salad*
Artichoke Hearts, Tomatoes, Cashews and Feta Cheese with Märzen Vinaigrette 12.50
Märzen Vinaigrette, Bleu Cheese, Ranch,
Olive Lemon Vinaigrette, Tangy Vinaigrette,
Barbecue Ranch, Miso Vinaigrette
SANDWICHES AND FAVORITES
Märzen Barbecue Chicken with Smoked Bacon, Cheddar Cheese and our Märzen Barbecue Sauce with Garlic Fries 9.95
Southwest Chicken Pepper Jack Cheese, Roasted Red Peppers, Chipotle Mayonnaise on a Baguette with Garlic Fries 9.75
Roasted Turkey & Swiss with Tomatoes, Baby Greens and Watercress Mayonnaise on Toasted Sourdough with Cole Slaw 8.95
Half Roasted Turkey with a choice of Soup or Salad 8.95
Turkey Reuben with Swiss Cheese, Sauerkraut and Thousand Island Dressing on Marble Rye with Garlic Fries. 9.50
Beer Battered Fish and Chips with Malt Vinegar and Cajun Remoulade with
Garlic Fries 10.50
Blackened Fish Wrap Blackened Mahi Mahi, Mozzarella and Honey Sriracha Mayonnaise in a Flour Tortilla with Cole Slaw 9.95
Pulled Pork Sandwich with our Märzen Barbecue Sauce with Cole Slaw 8.95
Corned Beef Reuben on Marble Rye Bread with Garlic Fries 9.75
Blackened Mahi Mahi with Cajun Remoulade and Garlic Fries 11.25
Lump Crab Cake Sandwich with Spinach and Cajun Remoulade with Garlic Fries 10.50
All Gordon Biersch Steak Burgers are 10 oz., USDA Choice Beef and cooked 155° and Above.
Served with Garlic Fries
Burger Special of the Week Ask your server for this week’s Burger Special
Gordon Biersch Cheeseburger 9.95
Märzen Barbecue Burger with Smoked Bacon, Cheddar Cheese and our Märzen Barbecue Sauce 10.50
Mushroom Swiss Burger with Sautéed Mushrooms and melted Swiss Cheese 10.50
PASTAS AND STIR FRYS
Sweet and Spicy Cashew Chicken Stir Fry* with Asian Vegetables and Jasmine Rice 14.95
Spicy Shrimp Stir Fry with Asian Vegetables and Jasmine Rice 17.25
Cajun Pasta Andouille Sausage, Grilled Chicken and Shrimp, and Louisiana Spices with Fettuccine in a Tomato Cream Sauce 16.25
Fire Roasted Chicken & Fettuccine* with Sun-Dried Tomatoes in a Pesto Cream Sauce 15.95
Pasta Jambalaya Chicken, Shrimp, Ham and Andouille Sausage tossed with Orzo Pasta 15.75
Goat Cheese Ravioli* Mushrooms, Spinach, Pine Nuts with Rosemary in a Brown Butter Sauce 10.95
Linguine Marinara Fresh Mozzarella, Marinara Sauce and Parmesan Cheese 11.95
PIZZAS
Classic Pepperoni 11.75
Pepperoni & Mushroom Pizza with Mozzarella Cheese 12.25
Chicken & Artichoke with Sun-Dried Tomatoes and Basil 12.25
Roasted Garlic & Chicken Pizza with a White Sauce, Roasted Garlic and Pulled Chicken 12.25
Hawaiian Pizza with Mozzarella Cheese, Diced Ham and Pineapple 12.25
Pepperoni & Sausage with Mozzarella Cheese 12.25
Veggie Pizza* Sun-Dried Tomato Pesto with Artichoke, Mushrooms, Spinach and Roma Tomatoes 11.50
Fresh Mozzarella with Roma Tomatoes and Basil 10.95
Barbecue Chicken Pulled Chicken, Onion, Cilantro and Mozzarella over our Märzen Barbecue Sauce 12.25
Create Your Own Start with Tomato Basil Sauce and Mozzarella Cheese 10.75 Each topping: 1.00
Meats: Pepperoni, Italian Sausage, Chicken, Andouille Sausage, Ham
Vegetables: Mushrooms, Roasted Red Peppers, Artichoke Hearts, Sun-Dried Tomatoes, Roma Tomatoes, Red Onions, Spinach, Roasted Garlic, Pineapple
DESSERTS
Double Chocolate Fudge Cake with Crème Anglaise 2.95
Key Lime Cheesecake 2.95
Carrot Cake* with a Silky Cream Cheese Frosting 2.95
Warm Apple Bread Pudding* with Vanilla Ice Cream and Sticky Bun Caramel Sauce 2.95
Chocolate Peanut Butter Pie* Layers of creamy smooth Chocolate and Peanut Butter Filling on an Oreo Crust, topped with a rich Chocolate Icing and crushed Peanuts 3.25
SIDES
Jasmine Rice 1.50 Sautéed Mushrooms 1.95
Asian Vegetables 1.95 Cole Slaw 1.50
Garlic Spinach 2.95 Gorgonzola Potato Wedges 2.95
These menu items contain Pecans, Cashews, Almonds, Pine Nuts or Sesame Seeds.
**Tuna may contain a chemical known to the state of California to cause cancer, birth defects or other reproductive harm.
We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may increase your risk of food borne illness.
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